Indulge in the unexpected sophistication of our Bourbon Smoked Sea Salt Dark Hot Chocolate. This artfully crafted blend combines premium dark cocoa powder with raw demerara sugar and a whisper of bourbon-kissed sea salt—delivering a complex flavor profile that balances rich sweetness with savory depth. Stir into steaming milk for a luxurious hot chocolate experience, or elevate your cocktails and coffee drinks with a touch of gourmet intrigue. Perfect for those who crave something beyond ordinary.
Directions: heat 8 ounces of milk or milk substitute, until steaming. Add 2 Tbsp (more or less to taste) of Bourbon Barrel Foods Dark Hot Chocolate Mix and stir until combined. Enjoy!
Smoky Barrel Nightcap Recipe
Ingredients: 1 oz bourbon 2 Tbsp Bourbon Smoked Sea Salt Dark Hot Chocolate mix 4 oz whole milk (or milk substitute) ½ oz simple syrup (optional, depending on sweetness level) Ice or serve warm Method: Heat the milk until steaming (about 150–160 °F) Stir in the hot chocolate mix until fully dissolved Add the bourbon and stir gently Pour into a warmed glass, garnish with a light sprinkle of the bourbon smoked sea salt (or a cinnamon stick for flair) Serve immediately
SPECIFICATIONS:
8oz
Made in the United States
Ingredients: Sugar, Cocoa Powder, Bourbon Smoked Sea Salt, Natural Flavor, Silicon Dioxide to prevent caking
This item leaves our warehouse the week of 1.12.26
